Showing 38 Restaurant Jobs in Pune

Restaurant Supervisor Supervise daily restaurant operations, staff, customer service, hygiene, inventory, and cash handling. Ensure food quality, resolve guest complaints, manage shifts, and maintain smooth, efficient restaurant performance.

All-rounder with knowledge of Indian and South Indian Menu Planning, Group handling, Kitchen team handling, Creative and disciplined Can contact: 7448010777Main

Assist the head chef in planning menus and preparing food. Maintain high standards of quality and presentation in food preparation. Collaborate with other kitchen staff to ensure efficient service. Develop new recipes and menus to keep culinary offerings fresh. Ensure compliance with health and safe

Prepare food and beverages according to approved standards.Maintain cleanliness and hygiene in the kitchen and service areas.Monitor ingredients, equipment, and

Qualifications Education: Bachelors degree in hospitality Related Work Experience: 2-3 years of experience in banquet management. Job Location Job Location: Pune Office Timing Office Timing: Monday - Saturday 10.00 am to 7.00 pm Disclaimer: This job description has been sourced from a public domain

Reservation Associate Job Description Role Summary We are looking for an experienced Reservation Associate with strong knowledge of OTA management, hotel reserv

Manage & maintain Restaurant Oversee all aspects of operations; manage, plan, budget, procure & marketing Conduct due diligence of developing company owned restaurants & feasibility study Liaise with Govt Authority Maintain & improve performanceFood/Hotel related qualification/degree 10-12yrs in Hos

Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employ