Showing 176 Culinary Jobs in New Delhi

Prepare high-quality beverages, including coffee, tea, and other drinks. Maintain a clean and organized workspace, including the coffee bar and surrounding areas. Provide exceptional customer service, responding to customer inquiries and resolving issues professionally. Work effectively as part of a

WE ARE HIRING | Commi III Continental Chef Location: Udyog Vihar, Gurgaon Position: Commi III – Continental Chef Requirements: Minimum 6 months of Continental kitchen experience IHM / BHM / Hotel Management Diploma mandatory Passion for Continental cuisine Good communication & professional attitude

Prepare and cook a variety of dishes, including starters, main courses, and desserts. Maintain a clean and organized kitchen environment. Collaborate with other chefs to ensure consistency in food quality and presentation. Develop new recipes and menus to keep culinary offerings fresh. Manage invent

Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the propertys restaurant. Work

Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the ficial performance in all areas of responsibility. Assists in supervising all kitch

We are looking for a highly skilled and experienced Chief Cook to join our team in the ultra ship management industry. The ideal candidate will have a strong background in cooking and leadership, with excellent culinary skills and the ability to manage a kitchen staff. Roles and Responsibility Manag

Assist the Head Chef in planning and preparing high-quality dishes according to company standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other kitchen staff to ensure efficient food preparation and service. Develop new recipes

Prepare high-quality chapatis according to company standards. Maintain a clean and organized workspace, adhering to health and safety regulations. Collaborate with other kitchen staff to ensure seamless food preparation and service. Monitor inventory of ingredients and supplies, ensuring adequate st

We are looking for a highly skilled and experienced Commi II (South Indian) to join our team at Job24by7. The ideal candidate will have 2-4 years of experience in the culinary industry, with a strong background in South Indian cuisine. Roles and Responsibility Assist the Chef de Partie in planning a

Prepare and cook a variety of South Indian dishes, including vegetarian and non-vegetarian options. Maintain high standards of food quality, safety, and hygiene. Develop and implement new recipes and menu ideas to keep culinary offerings fresh. Collaborate with other kitchen staff to ensure efficien