Showing 160 Tandoor Jobs in New Delhi

We are looking for a highly skilled and experienced Chief Cook to join our team at Nautilus Shipping India Pvt Ltd. The ideal candidate will have a strong background in cooking and leadership, with excellent culinary skills and the ability to manage a kitchen staff. Roles and Responsibility Manage a

We are looking for a skilled Chief Cook to lead our kitchen team and ensure the highest quality of food preparation and presentation. The ideal candidate will have a strong background in cooking and management, with excellent leadership skills. Roles and Responsibility Manage daily kitchen operation

NIK BAKERS PVT LTD (NIK BAKERS) is looking for Chef / Cook to join our dynamic team and embark on a rewarding career journey. A Chef is responsible for overseeing the preparation of food and managing the kitchen of a restaurant, hotel, or other food service establishment. Here is a comprehensive job

Jubilant Foodworks Limited is looking for Kitchen Executive|ME0|10022 to join our dynamic team and embark on a rewarding career journey Assisting with the preparation of operating budgets, financial statements, and reports. Processing requisition and other business forms, checking account balances,

Jubilant Foodworks Limited is looking for Kitchen Executive|ME0|10022 to join our dynamic team and embark on a rewarding career journey Assisting with the preparation of operating budgets, financial statements, and reports. Processing requisition and other business forms, checking account balances,

Jubilant Foodworks Limited is looking for Kitchen Executive|ME0|10022 to join our dynamic team and embark on a rewarding career journey Assisting with the preparation of operating budgets, financial statements, and reports. Processing requisition and other business forms, checking account balances,

Assist in preparing high-quality Continental and Pastry dishes. Maintain a clean and organized kitchen environment. Collaborate with other chefs to ensure efficient food preparation and service. Develop new recipes and menus to enhance culinary offerings. Ensure compliance with health and safety reg

Assist in preparing high-quality Continental and Pastry dishes. Maintain a clean and organized kitchen environment. Collaborate with other chefs to ensure efficient food preparation and service. Develop new recipes and menus to enhance culinary offerings. Ensure compliance with health and safety reg

Assist in preparing high-quality Continental and Pastry dishes. Maintain a clean and organized kitchen environment. Collaborate with other chefs to ensure efficient food preparation and service. Develop new recipes and menus to enhance culinary offerings. Ensure compliance with health and safety reg

Recommends changes in methods of preparation, kitchen / serviceequipment or staff, to improve production standards and quality. Co-ordinates in detail all food preparations and productions forall outlets to ensure smooth running of the operation. Assists the Executive Chef in developing new cuisine