Senior Executive - Quality Assurance (QA) - Food / Nutraceutical

Conduct quality checks of raw materials, packaging & finished goods Review COAs, specifications & quality documents Coordinate product testing with NABL-accredited laboratorie Ensure compliance with FSSAI, GMP, HACCP & ISO 22000 Manage vendor quality3–6 Yrs of Exp. in QA/QC, preferably in Nutraceutical, Food, FMCG, Food Supplements, or Pharma. Strong knowledge of FSSAI, GMP, HACCP, and ISO 22000 Exp. in vendor/supplier quality management & audits