Showing 17 Jr Sous Chef Jobs in Doha

Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and em

Join Luxury Hotel Doha Supervise daily operations of the pastry kitchen Prepare & present high-quality desserts,pastries,baked goods Guide and support Pastry Chefs de Partie & junior team members HACCP & food safety standards Call Nidhi - 7204805111Minimum 2 years experience in luxury 5-star hotel.

Apply principles of culinary science. Apply sensory analysis to food and beverage preparation and presentation. Develop and implement budget. Innovate with new culinary ingredients. Integrate business continuity management into the organization s operations. Manage compliance with food and beverage

Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and em

Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and em

The Junior Sous Chef oversees assigned galley operations, ensuring food quality, hygiene, and cost efficiency while supporting the Executive Chef and Sous Chef. Responsibilities include supervising food preparation, maintaining food safety and sanitation standards (USPH/HACCP), and ensuring adherenc

As Junior Sous Chef, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values

Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and em

Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assist