About Indo Nissin Foods
Produces convenient instant noodles, inspired by a commitment to address food shortages and enhance accessibility to nutrition.
In 1958, Momofuku Ando, the founder of Nissin Foods, invented instant noodles as a quality, convenient food product that is ready to eat just by adding some hot water. It was an invention motivated by his intense desire to help feed the masses suffering from the food shortages in the period after World War II.
A little more about Indo Nissin Foods
Headquarters
Bangalore/Bengaluru, Karnataka, India
Ownership
Private
Presence
Global
Largest Office
Bengaluru (44 offices)