COOK

Holy Spirit Hospital invites applications for the position of Cook.

Eligibility Criteria:

• Minimum 10 years of experience as a Cook, preferably in a hospital, institutional, or large-scale kitchen.
• Sound knowledge of food preparation, hygiene, and sanitation standards.
• Ability to prepare nutritious and balanced meals as per patients dietary requirements.
• Experience in handling bulk cooking and maintaining kitchen cleanliness.
• Physically fit and able to work in shifts.

Interested candidates may send their updated resume to the HR Department or apply in person at:

HR Department