Taco Bell

Taco Bell

Food & Beverage / D2C
Over 100,000 employees (including franchise employees)

Overview

Taco Bell is an American-based chain of fast food restaurants originating in Irvine, California in 1962, by Glen Bell. Taco Bell is a subsidiary of Yum! Brands, Inc. The restaurants serve a variety of Mexican-inspired foods, including tacos, burritos, quesadillas, nachos, novelty and specialty items, and a variety of "value menu" items. Taco Bell serves more than 2 billion customers each year at more than 7,000 restaurants, more than 80 percent of which are owned and operated by independent franchisees and licensees.

About Us

Since 1962, Taco Bell has been dedicated to providing delicious, customizable, and innovative Mexican-inspired food. Offering everything from classic tacos and craveable nachos to satisfying burrito combos, Taco Bell is a globally recognized fast-food leader known for breakthrough value and continuous menu innovation driven by customer desires. Beyond providing craveable food, Taco Bell is committed to making a positive impact on both people and the planet through initiatives such as reducing its environmental footprint and the Taco Bell Foundation's support of youth education. As part of Yum! Brands, Inc. (NYSE: YUM), Taco Bell strives to deliver not only great food but also contribute to a better world.

Vision

To be the world's favorite Mexican-inspired quick-service restaurant.

Mission

To provide craveable food, exceptional value, and a positive experience for every customer.

Headquarters

New Delhi

Specialties & Industries

Mexican-inspired fast foodtacosburritosquesadillasnachosvalue menu itemsbreakfastlate-night menucustomizable options.RetailHospitalityFMCGB2CPublic Company

Open Positions

No open positions at the moment

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