We are looking for a skilled Executive Chef to join our team at Brewbakes Hospitality & Sons Pvt Ltd. The ideal candidate will have 8 years of experience in the culinary industry.

Roles and Responsibility

Manage kitchen operations, including food preparation, cooking, and service.
Develop menus catering to diverse tastes and dietary requirements.
Supervise and train junior staff members to ensure high-quality service.
Maintain inventory of ingredients and supplies, ensuring minimal waste.
Ensure compliance with health and safety regulations and maintain a clean kitchen environment.
Collaborate with other departments to achieve business objectives.

Job Requirements

Proven experience as an Executive Chef or similar role.
Strong knowledge of food safety protocols and quality control measures.
Excellent leadership and communication skills.
Ability to work under pressure and manage multiple tasks simultaneously.
Familiarity with point-of-sale systems and inventory management software.
Strong attention to detail and ability to maintain high standards of service.

For more information, please contact Adarsha Chatterjee at .

Disclaimer : This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.

Executive Chef

Job Description

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