Commi - 3

• Assist the kitchen team with food preparation and cooking.
• Maintain high standards of cleanliness and hygiene in the kitchen area.
• Support the production team in planning and preparing menus.
• Ensure all food products are stored properly and safely.
• Collaborate with other departments to ensure seamless service delivery.
• Participate in quality control checks to maintain high culinary standards.

Job Requirements

• Fresher or up to 2 years of experience in a similar role.
• Ability to work well under pressure and manage multiple tasks simultaneously.
• Strong communication and teamwork skills.
• Familiarity with kitchen equipment and utensils.
• Basic knowledge of food safety and hygiene practices.
• Ability to lift heavy objects and stand for long periods.

Disclaimer : This job posting has been aggregated from external source. Role details, content, and availability are subject to change. Applicants are advised to confirm the latest information directly on the company website before applying.